Kitchen Electrical Safety
- Use ground-fault circuit interrupters (GFCIs) - fast-acting circuit breaker outlets that sense small changes in current and protect you from electrocution.
- Unplug appliances such as coffee pots and toasters when not in use.
- Keep electrical cords in good condition, with no exposed wires or cracked insulation.
- Only plug one heat source, such as a griddle or waffle iron, into each wall outlet.
- Do not overextend one electrical circuit by using multiple high-wattage appliances such as a microwave and a griddle.
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